My current and past experiences with baking and making desserts!
Saturday, August 20, 2011
Baby Cake Pops
I made 4 dozen baby cake pops. It was a yellow cake with vanilla buttercream frosting and a mix of vanilla candy melts and almond bark coating for the outside.
A simple use of some edible markers created the faces, mini cupcake liners for the hat and a bow on the stick - well - just because. Not only were they cute, but they were good too!
No comments:
Post a Comment