I made this last week for work. I had to do some training as I've been looking for an excuse to make this coffee cake again. The recipe was given to me almost 8 years ago at my wedding shower.
This is a view straight from the oven.
A close up of the top! Yum! That wonderful cinnamon sugary goodness.
Here is the final look. The recipe doesn't call for any kind of frosting or drizzle but I added a simple powdered sugar, vanilla and milk glaze.
This is what the cake looks like when you cut in to it. I think next time I'll put one layer of batter, then the cinnamon sugar another layer of batter, more cinnamon sugar then more batter and finally more cinnamon sugar. I think that would look prettier and taste even more cinnamony!
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